Sample Itinerary |
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|---|---|---|
| 11 : | 00 am |
Hospitality Opens |
| 12 : | 00 pm |
Luncheon |
| 1 : | 00 pm |
First Race |
| 3 : | 00 pm |
Light Afternoon Tea |
| 4 : | 00 pm |
Last Race |
| 4 : | 30 pm |
Guests Depart |
Sample Menu
Poached Smoked Salmon
with Crayfish & Prawn Salad and Lobster Mayo
◊ ◊ ◊
Braised Rump of Beef
with Buttered Kale, Horseradish Mash and Pancetta,
Shallot & Mushroom Sauce
◊ ◊ ◊
Brioche Bread & Butter Pudding
with Orange & Brandy Glaze and Crème Anglaise
Dress Code
Smart attire is essential. Gentlemen are asked to wear a lounge suit or jacket and trousers with a collared shirt. Ties are preferred but not essential. Denim is not acceptable. Tailored shorts are allowed in summer but flip flops/sandals are not. Ladies skirts and dresses are preferred to be at a modest length (on or below the knee). Smart trousers/trouser suits are acceptable. Hats are preferred but not essential.
